Wed, Jun 05
|Traverse City
Taste of Summer Series / Breakfast for Dinner
We’re bringing back the ‘Series’ competition that has the audience experience three entrees that are paired with two wines each picked by the competing wine experts .
Time & Location
Jun 05, 2024, 6:00 PM – 8:30 PM
Traverse City, 9720 S Center Hwy, Traverse City, MI 49684, USA
Guests
About the event
This fun and proven event is centered around three delicious food items that our Chefs will create without any coordination with the wine team. Each event will feature two wine experts choosing one wine for each food course. Two different glasses of wines will be served for each course. The attendees will score the wines on how well they pair with the dish and will be blind to the expert’s picks. The expert with the most points wins the opportunity to pick the wines in the next round in four weeks against a new guest expert. At the end of the series, we will crown the winner of the “Best Wine Person to Pair with Food” on the planet!
Breakfast for Dinner is the theme that’ll include this wonderful menu;
Appetizer :
Decadent Berry Parfait
Entree :
Garys Smoked Salmon Eggs Benedict
Dessert :
Overnight French Toast Bake with a Mistella coulis
The food prepared for this function will be available on the Tasting Room menu throughout the month of June. You will be the first to experience them! All wines served will be available by the bottle and/or case at discounted pricing at the end of the evening.
Maximum attendees : 40
Per person rate: $65.00 (Includes 3 food pairings with wines)
Gratuity not included. Kindly consider tipping the staff after the event!