Wed, Dec 06|
Brengman Brothers Winery
Brengman Brothers | Taste of Fall Series
We’re bringing back the ‘Series’ competition that has the audience experience three entrees that is paired with two wines each picked by the competing wine experts on two dates in November.
Time & Location
Dec 06, 6:00 PM – 8:00 PM
Brengman Brothers Winery, 9720 S Center Hwy, Traverse City, MI 49684, USA
About the event
Crispy roasted garlic, aged cheddar and butternut squash ravioli with a thyme cream
Pan seared herb-crusted Venison loin with a red wine balsamic reduction, horseradish potato and a local massaged kale sautee
Lemon spiced bartlett pear with mascarpone
The event is centered around three delicious food items that our Chefs will create without any coordination with the wine team. Each event will feature two wine experts choosing one wine for each food course. Two different glasses of wines will be served for each course. The attendees will score the wines on how well they pair with the dish and will be blind to the expert’s picks. The expert with the most points wins the opportunity to pick the wines in the next round in two weeks agains a new guest expert. At the end of the series, we will crown the winner of the “Best Wine Person to Pair” on the planet!
New wines will be released during this series and, as what we offer at wine dinners, all wines served will be available by the bottle and/or case at discounted pricing.
Maximum attendees : 40
Per person rate: $65.00 (Includes 3 food pairings with wines) Gratuity not included. Kindly consider tipping the staff after the event!
Taste of Fall Ticket
This ticket includes 3 wines and 3 food pairings.$65.00Tax: +$0.20 Tax+$1.63 service feeSale ended