The 2016 Vintage is a miracle winemakers hope for all their lives. We here at Brengman Brothers were blessed with great weather to complement our perfect soils and microclimate. These wines are going to be historic!
Join us for an amazing night under the stars featuring the release of our new wines together with Chef Joe Bologna - a match from heaven!
All of May is Traverse City Uncorked Month. Our international award-winning wines are contributing to the growing recognition of our area as one of the best up and coming wine regions in the world.
The annual celebration in hopes for good weather for the upcoming season will soon be upon us. Join us as we begin the tradition with the raising of the barrels on Little Wing then off to the parade.
Michigan Radio creates a new cocktail using Piccolo Dito! Click the picture to hear Tammy Coxen make a Rhum Dandy Shim with Piccolo Dito Sweet Vermouth and get the recipe!
Robert joined two other Traverse Coast area winemakers at the 12th Annual Anderson Valley Alsace Varietals Festival. Here’s his report.
Nathaniel Rose takes a Double Gold, 3 Golds, 3 Silvers and a Bonze in the San Francisco Chronicle International Wine Competition, the largest in the world!
2016 as a vintage is the best to date! All essential elements came together to create historic Cuvées. Ideal weather leveraged our perfect dirt and microclimate to produce exceptional grapes.
Michigan Fortified! We used our own and other Michigan grapes to expand 2015 into a new venture for our state: Piccolo Dito!
Our Fine Wine Mission Statement